Doppio Zero believes that life is too short to be serious—except when it comes to the food we eat, the company we keep, and the coffee we love. This philosophy, rooted in the Mediterranean way of life, inspires everything they do. It’s a simple recipe for living well and staying happy, and it’s...
For over 10 years, Weiveld Vleis has been a top choice for high-quality pork, lamb, and beef products across South Africa. Their strong commitment to quality means customers always get the best, from premium cuts to versatile offal, all meeting the highest standards.
Chantal started her amazing journey with us in 2011 as a fleet controller. Within a year, she was promoted to fleet supervisor, where she ensured that pallets were loaded and off-loaded properly and that the chiller and freezer temperatures were just right. After four years in fleet, she became our...
At Fortuna Foods, they believe that the secret to a great meal lies in the stuffing. Their mission is simple: to transform everyday cooking into something extraordinary with their wide range of flavor-packed ingredients. This goal is driven by years of dedicated development and an unyielding passion or making cooking...
In the heart of the Kalahari, there’s a dedication to producing beef as unique as the region itself. This team specialises in providing top-quality meat products to a diverse range of clients, including boutique butcheries, fine restaurants, and luxurious hotels. Their focus is on exceptional breeds like Black Angus, Wagyu,...
In the lively food scene of KwaZulu-Natal, Gauteng, and the Western Cape, there's a beloved family-run business called We Are Food. For more than ten years, Jane and Amy have been creating tasty frozen meals that you can enjoy at home. What started as Jane's hobby—cooking frozen meals for friends—has...
Molare Meats, a prominent name in South Africa's pork industry, stands out as a leading supplier offering comprehensive solutions to buyers both locally and across African borders. With a unique ecosystem that connects buyers directly to the source, Molare is known for its commitment to quality and innovation.
The LMC Express Proven Process has been refined and tested over a period of 28 years and has shown us, and our clients, its efficiency in producing consistent results: delivering the perfect pallet, accompanied by the correct paperwork.By following the LMC Express Proven Process, our clients assist us in the...
"We started Wedgewood Nougat in 1999 in our family kitchen. Gilly Walters, our mother, is a culinary pioneer who hosted concerts at her house for up to 100 guests. Culinary creations from her kitchen would entertain and delight her guests. Having lived in France as an au pair in her...
In 2012, Kismet began its journey in a small garage with just one team member and a handful of loyal customers. Through dedication and hard work from their skilled team of bakers, chefs, and staff, Kismet has evolved into a prominent name in the culinary industry. Today, Kismet operates from a...
