Meat
In our Meat category, LMC Express extends its expertise in cold chain logistics to ensure the highest standards of freshness and quality for our clients in the meat industry. From professional hunters to butchery, we partner with a diverse range of suppliers and distributors to deliver premium products to discerning consumers.
Die Vleis Winkel
“The Top Butchery in Brackenfell; Die Vleis Winkel is popular in the northern suburbs for top quality meat products, friendly service and great prices. Stop by and pick out your cut while you while you wait or order ahead of time. Our local butchers are popular in Brackenfell & surrounding areas for their expert skill and friendly service. At Die Vleis Winkel you get the cut you ask for. Our team is lead by Paul van Tonder, popular for his expertise and friendly smile. You will feel right at home with our team.” – Die Vleis Winkel
021 982 0551 / info@dievleiswinkel.co.za
Avon Butchery
“Avon Butchery was built and established in 1960 by (A)dolph (von) der Decken, after whom it is named. Ownership of Avon changed hands a couple of times before being bought by the Fetting family in 1999. In 2016, Dylan Fetting took over the running of the business from his father, Darryl Fetting, after returning home from Johannesburg. In 2021, we renovated the original butchery, and gave it not only an outward makeover but improved the products and service offering, adding a fruit and vegetable line in the store. We also expanded the business to reach further customer groups by opening a branch in Alice, Eastern Cape. Although Avon Butchery has grown and the building has been improved, we at Avon Butchery continue to offer our customers a personalized and traditional butchery experience, whereby products can be selected by you and cut according to your preference.” – Avon Butchery
046 645 1868 / sales@avonbutchery.com
L.A. Farms
“Located on the West Coast between St.Helena Bay and Velddrif, our family-owned farm lies on the coast of nine bays with a very rich natural flora and fauna of fynbos and birdlife. What started as a weekend escape from the city gradually developed through the introduction of livestock, an organic vegetable garden and an abundant fruit orchard. More and more our family found ourselves living from the land; eating meat from the cattle and sheep that grazed freely. We realized that by having access to fresh sea air and a unique diet of natural fynbos the meat from our animals was different.” – L.A. Farms
(+27) 021 761 2518 / butcher@lafarms.co.za
Langside Meats
“Nestled in the farming district of Queenstown, a town in the Eastern Cape of South Africa, the Prinsloo family has passionately been farming and producing top quality Grassfed (otherwise known as Veld reared) beef and lamb, since 1965. The family, under the watchful eye of their founder, father and grandfather, Pieter Prinsloo, has established the Langside Meats brand as a reputable and honest brand, totally transparent in their organic farming methods as well as the tracking of each product. Langside Meats is a proud supplier of the finest quality Grassfed (Veld reared) beef and lamb to stockists nationwide.” – Langside Meats
+27 82 465 2610
Taahir Halaal
“Ensure a mutually beneficial relationship with suppliers, customers, and industry role players. To manufacture products of consistent quality that conform to our customer needs. Provide the best market support with the views of contributing positively to our customer’s bottom line. Ensuring the best techniques for food handling and processing through regular self-managed evaluation. Adding a new dimension to quality ensuring a clean and food safe facility. Ensuring a team-based environment, where initiative and creativity are encouraged, and individuals are recognised and valued. To operate with the highest ethical standards.” – Taahir Halaal
+27 11 830 1184 / online@taahirhalaal.co.za
Meat Mania
“All our sausages at Meat Mania are made with only the finest cuts of imported beef or pork and are complimented by a selection of our secret herbs and spices. All our sausages are hygienically vacuum packed to ensure great taste and freshness.” – Meat Mania
+27 11 917 8842 / info@meatmania.com
Brito's Meat Centres
“QUALITY MEATS AND ATTRACTIVE PRICES. Brito’s Meat Centres continuously strives to offer our diverse customers the best quality products at value-for-money prices. We are attentive to our customers’ needs and firmly believe that the customer comes first! Starting with our first retail meat centre in 1992, we have since grown to become the largest independent butchery chain in the Western Cape. We offer an entire branded range of products which is manufactured by Brito´s Meat in Cape Town. Our fresh meat cuts, which are sourced from local farmers, are always guaranteed to be of the best quality. We currently have 26 branches in and around the Western Cape with new stores planned each year.” – Brito’s Meat Centres
021 950 1000
Blake's Fine Foods
Weiveld Vleis
Kalahari Meats
“We specialise in Beef as unique as the area it comes from. We supply a wide range of unique clients including some of the finest boutique butcheries, restaurants and hotels. We focus on Black Angus, Wagyu and fresh Kalahari meat products. Our goal? To supply you with the best meat products the Kalahari has to offer. From farm to plate is our ethos. Our team has bred and sold some of the purest bloodlines in South Africa and we focus on animals that are well suited to thrive in the most arid and marginal parts of the Kalahari.” – Kalahari
+27 12 803 0249 / info@kalahariencounters.com
Davidson International - Butchery
“Our motto is service to the public. We endeavor to provide a fast, efficient delivery service to hotels and restaurants. This service extends throughout the Border region.
We are different from other similar deli’s due to the fact that we offer excellent prices to the public, making it possible for all to be able to afford our “luxury” products.” – Davidson International
043 726 4857 / william@davidsoninternational.co.za
Chicken Run
“Chicken Run, based in Johannesburg is a wholesaler and retailer of chicken, chicken fillet, chicken portions and crumbed chicken portions.
We stock fresh, quality chickens. Our prices are competitive and our service exceptional. Best of all – we deliver to your door, offering you convenience.” – Chicken Run
060 567 1824 / orders@chickenrunjhb.co.za
Just Beef
“For the past 30 years we’ve been a leading abattoir well capable of delivering top grade certified product. With our own and exclusive feeding lots situated in the Karoo, Northern Cape and the Free State province, we can supply according to demand and the quality highly sought after. Good management practises and hygiene standards are of utmost importance and we have attained all necessary certification and accreditation required by law.” – Just Beef
+27 (51) 433 1765 / admin@justbeef.co.za
Molare
“Humble, hard-working & home-grown pioneers who have a heart for people and a passion for business and this land. Our unique ecosystem provides full traceability throughout the entire pork production cycle.
Meat Only
“We operate a pristine export approved deboning and packing facility in the Western Cape South Africa, turning 14,000 tonnes of fresh and frozen pork cuts per year. We pride ourselves on outstanding pricing, reliable service, and pork products that exceed the highest food standard requirements.” – Meat Only
Dargle Valley Meats
“Dargle Valley Meats offer farm fresh meat for delivery. Hormone and antibiotic-free meat from our farm to your table. For over four generations, the Griffin family has lived and farmed in the KZN Midlands. Fill your basket with top quality farm meat products and we’ll deliver to your door in certain areas in KZN and to Jackson’s Real Food Market and Eatery in Bryanston.” – Dargle Valley Meats
082 457 0987 / info@darglevalley.co.za
Brookes Crocodile
“Brooke’s Crocodile is a licensed and prestigious crocodile meat supplier based in Port Shepstone; a place of interest on the southern coast of KwaZulu-Natal. We pride ourselves on serving quality and delectable meat to our clients at very reasonable prices. Our meat is sourced only from selected, licensed, and export-approved crocodile abattoirs in the Gauteng and KwaZulu-Natal Provinces. This ensures that quality, consistency, and traceability are of the highest standard. Brooke’s Crocodile was established in 2021, to serve and satisfy an unpursued crocodile meat-loving market. Our farm-to-plate approach enables us to serve fresh quality meat at very affordable prices.” – Brooke’s Crocodile
+27 81 318 0807
The Butcher Shop & Grill
“Our regulars do not want you to know this, but we are going to tell you anyway:
In The Butcher Shop’s adjoining butchery and deli, you’ll find the same magnificent meat, chicken, fish and seafood that you expect on our menu, available for purchase. either your are looking to, eat out in Johannesburg, fine dining Sadton, or to just buy fresh meat, Just step up to our counter to chat to one of our well-trained specialist butchers and place your order for legs of lamb, chops sliced thick or thin, your favourite cut and preferred size of perfectly aged beef, or even fatty or non-fatty beef biltong.” – The Butcher Shop & Grill
011 784 8676 / reservations@thebutchershop.co.za
Caldhame Ducks
A commercial free range duck farm.
063 400 7832 / thuthu@caldhame.co.za
Excellent Meat
“Excellent Meat is a group of companies that offer the very best in wholesale, fresh meat and deli production, import/export, as well as retail in lamb, mutton, beef and poultry. Starting out as a single butchery, it has now grown into a group of companies offering B2B and B2C products/services.” – Excellent Meat
Raith Gourmet
“Raith Gourmet is a factory catering for wholesalers, business and shops. We produce German sausages, hams and other cold meat specialities of consistent supreme quality. We are a family business and have been operating in Cape Town since March 1989. In October 1999 we moved into our new factory building in Tygerberg Business Park, Parow Industria, Cape Town. Since then the company has grown in volume and size and our products are now available in selected outlets throughout South Africa as well as Namibia.” – Raith Gourmet
+27 (0)21 951 7168 / management@raithgourmet.co.za
Hume International
“Our vision is to grow into an innovative, forward-thinking import and export business built on strong family values and a standard of excellence. Relationships are at the heart of what we do. We believe in treating every employee, supplier and customer with the utmost respect and integrity and strive to reflect our shared values in the boardroom and beyond. Our mission is to procure and supply the highest quality products. We aim to build and maintain reliable and reputable supplier relationships and strategically source products on both a local and global scale. We strive to set the standard as one of Africa’s leading importers and distributors of frozen food-based commodities and pride ourselves on going above and beyond our clients’ expectations.” – Hume International.
+27 (0) 41 368 7161 / sales@humeint.com